Gulaschkanone: The German Field Kitchen in WW2 and Reenacting
THOMPSON, Scott L.
Regular price
$50.00
Sale
WWII reenactors in Midway Village, Rockford, Illinois demonstrate the German WWII field kitchen, complete with schweinfleisch, katroffen, kohl, bohnen, and lots of bier. Old wartime photos, recipes included.
Publication Info
Publisher: Schiffer Military History
Edition: n/a
Date Published: 2011
Place Published: Atglen, PA
ISBN: 9780764337673
Details
Condition: Near fine
Signed: No
Dust Jacket: Yes
Jacket Condition: Fine
Details: 143 p. 29 cm. B&w and colour illustrations. Colour hardcover in matching mylar-covered dustjacket.
