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Gastronomy & Cooking
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Pow City Kinettes Cookbook
The Kinettes
Regular price
$30.00 CAD
New Waseca County Cook Book: Favorite Recipes of 350 Homemakers
KOZAN, Mrs. F. J., et al
Regular price
$40.00 CAD
Food Manual for use in Classes of Home Economics Department
Teachers of Home Economics Department of the Saint John City Schools in 1943
Regular price
$25.00 CAD
Pontiac County Recipes
DICKSON, Rosaleen
Regular price
$30.00 CAD
Canadian Grown Apples
Fruit Branch, Department of Agriculture
Regular price
$20.00 CAD
Canada's Prize Recipes
The Canada Starch Co.
Regular price
$20.00 CAD
Food For Thought
The Education Liaison Committee
Regular price
$20.00 CAD
Margene Recipe Book
YORK, Brenda
Regular price
$100.00 CAD
Old Hemmingford Recipes
PETCH, Carol (comp.)
Regular price
$40.00 CAD
Labtec Cook Book
Saskatoon Academy of the Canadian Society of Laboratory Technologists
Regular price
$50.00 CAD
Recipes for Ontario Fruits and Vegetables
Ontario Dept. of Agriculture
Regular price
$25.00 CAD
With love from Nancy's Table
BRUBACHER, Ella, FREEMAN, Barb; STOCKIE, Margaret; JOFRIET, Marlene (illus.)
Regular price
$25.00 CAD
University of Waterloo Library Staff Recipe Collection
DEIGHAN, Connie, et al
Regular price
$25.00 CAD
Recipes for Healthful Living
Silverwood Dairies Limited Consumer Service Division
Regular price
$25.00 CAD
Fay Burg's Lake Kezar Cookbook with a Gallery of Paintings
HIBEL, Edna
Regular price
$20.00 CAD
Chambers's Information For The People, No. 17
CHAMBERS, William and Robert
Regular price
$25.00 CAD
Ann McColl's 25 Greatest Hits: Celebrating 25 Years Ann McColl's Kitchen Shop
LINDSAY, Ann McColl; LINDSAY, David (illus.)
Regular price
$25.00 CAD
Woman's Institute Library of Cooking: Fruit and Fruit Desserts, Canning and Drying, Jelly Making, Preserving, and P ickling, Confections, Beverages, The Planning of Meals
Woman's Institute of Domestic Arts and Sciences, Inc.
Regular price
$40.00 CAD
Best Recipes This Side of Heaven: Home-Tested Recipes from Anglican Church Ladies
REGIMBAL, Lynn, et al
Regular price
$30.00 CAD
Valuable Receipts In every Branch of Cookery, and Confectionary. To which is added, The Physical Directory
BROOKS, Catharine
Regular price
$25.00 CAD
The Highlander's Cookbook: Recipes from Scotland
CAMERON, Sheila MacNiven; CASETTA, Mario (illus.)
Regular price
$60.00 CAD
Yeast & Vitamin C: the No Punch-Down Bread
JACOBS, Elizabeth; PIERCE, David (illus.)
Regular price
$10.00 CAD
Report of the Ontario Cheese Industry Study Committee, November 1968
Minister of Agriculture & Food
Regular price
$20.00 CAD
Verbandsbuch des Deutschen Fleischer-Verbandes
Sponholz
Regular price
$10.00 CAD
Art of Thai Cooking: Authentic Thai Food
Mac
Regular price
$15.00 CAD
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